Course details
Solid root clay pot lunch <lunch>

3300 yen(Tax included)
- 6items
- 1persons-
You can enjoy seasonal dishes, with a focus on hot pot.
Course menu
Menu for June 2025 [Available until the end of June]
<Minazuki solid root clay pot lunch>
First dish: Sauteed chicken and sake lees Caesar salad
Second dish: smoked daikon radish and cream cheese canapes, sesame tofu tempura, pickled sweetfish
Main dish: Grilled domestic pork hotpot with green onion and salt koji sauce, domestic pork belly, seasonal vegetables
Rice dish: Red sea bream rice
Pickles Japanese style Koji pickles
Dessert: Rare cheesecake with seasonal fruits
Menu for May 2025 [Available until the end of May]
<Satsuki solid root earthenware pot lunch>
First dish: Scallop and avocado tartar salad
Second dish: Beef tendon stewed in sake lees, cherry blossom shrimp spring rolls, grilled sesame tofu
Main dish: Shio-koji steamed pot with sake lees and sesame sauce
Domestic chicken breast, shrimp dumplings, seasonal vegetables
Rice dish: Rice balls made with broth made from Choro rice from Kyoto
Japanese-style pickles Koji pickles
Dessert Seasonal fruits - Yogurt sauce
- Reservation reception time
- 12:00
- Available days for reservation
- Friday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 17:00 two days before your visit
2025/06/02 update